Our take on a classic Indian dish. Marinated chicken breast seared off and roasted with charred coconut shell and Indian spices. Served with cilantro lime jasmine rice, coffee and corridor roasted carrots. Topped with creme fraiche, and a side of yogurt dipping sauce.

MACROS

416 CALS, 43G PROTEIN, 34G CARBS, 12G FAT, WW(8PTS)

*GLUTEN-FREE*

Ingredients: Chicken breast, jasmine rice, carrots, fat-free Greek yogurt, creme fraiche, Garam masala spice, chili powder, paprika, turmeric , corridor, pink Himalayan sea salt, pepper, lite coconut milk, lime, cilantro and coffee beans.